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Top Chef Davide Venturini & white truffles celebration!

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Top Chef Davide Venturini & white truffles celebration!
$150.00
Join Chef Davide Venturini in an amazing fall experience with the incredible and unique white truffle!
Sit and enjoy in our test kitchen by watching how to prepare a 4 course meal and pair truffles in different dishes, a unique experience to learn more, taste and be involved in the truffle world and the land where they come from.
Dishes paired with incredible Italian wines.

After growing up on the Italian countryside, Venturini began his culinary career in 2008 at London’s Michelin-starred Assaggi, where he cooked for notable guests like Bill Gates and Madonna. He then went on to manage several restaurants at the London-based hospitality group Mitchell and Butlers before, in 2011, joining MARC Restaurants’ private members’ club Morton’s in London, eventually serving as MARC chairman Marlon Abela’s personal chef.

Menu:
UOVO
slow poached egg, chicken liver pate', wild mushroom consomme, white truffles

GNOCCHI
potato dumplings, robiola fondue, hazelnut, white truffles

VITELLO
roasted veal tenderloin, porcini, comfit potato, white truffles

WHITE TRUFFLE CHEESE CAKE

New YorkOct 24, 20177:00 PM - 9:00 PM Please note our Cancellation & Refund Policy

Cancellation & Refund Policy

  • Payment in full is required at the time of registration. No refunds are offered on classes and events.
  • A minimum of 5 days’ notice is required in order to receive a credit for a future class or event.
  • Occasionally, we will have to reschedule or cancel a class. In these situations, we will contact you directly at the phone number or email address you have provided to offer a full refund.
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Details

Join Chef Davide Venturini in an amazing fall experience with the incredible and unique white truffle! Sit and enjoy in our test kitchen by watching how to prepare a 4 course meal and pair truffles in different dishes, a unique experience to learn more, taste and be involved in the truffle world and the land where they come from. Dishes paired with incredible Italian wines.After growing up on the Italian countryside, Venturini began his culinary career in 2008 at London’s Michelin-starred Assaggi, where he cooked for notable guests like Bill Gates and Madonna. He then went on to manage several restaurants at the London-based hospitality group Mitchell and Butlers before, in 2011, joining MARC Restaurants’ private members’ club Morton’s in London, eventually serving as MARC chairman Marlon Abela’s personal chef.Menu: UOVO slow poached egg, chicken liver pate', wild mushroom consomme, white trufflesGNOCCHI potato dumplings, robiola fondue, hazelnut, white trufflesVITELLO roasted veal tenderloin, porcini, comfit potato, white trufflesWHITE TRUFFLE CHEESE CAKE
Location
10 West End Ave New York, NY 10023
trufflelab@urbani.com
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