15 april 2019

Spot the Difference: Mozzarella vs Burrata

If you are a real fan of Italian cuisine, then you probably know that the products in the subjects are different, each with its own specific taste and flavour. For all the others, this article will explain the nature of both cheeses, which will help in your Italian cooking nights for sure.   Mozzarella  … Read more »

28 march 2019

Bianchetto Truffle – Alba White Truffle’s Little Cousin

Being not as famous as its bigger cousin, the legendary White Alba Truffle, the Bianchetto truffle (aka Italian spring white truffle) offers quite a similar flavor. It is impossible to describe to someone who hasn’t had an Italian white truffle before, but is often referred to as sharp, earthy, garlicky or even cheesy. Most truffle… Read more »

11 february 2019

Hosting a Chic Oscar Night Party

Luxury, glamor, gloss are the first things that come to mind at the mention of Hollywood. And sometimes everyone wants to feel like a world movie star. Isn’t that a reason to host an Oscar-style party? Grab all your film-buff friends and host the best awards party of the year! We are revealing all the… Read more »

11 february 2019

The Ultimate Valentine’s Day Ideas

We’ve seen pink and red balloons, mounds of chocolate, and bushels of roses at every corner bodega, which means Valentine’s Day is right around the corner.   Love is considered to be the most beautiful feeling in the world and a sense of life for many people on our planet. When you are in love… Read more »

7 february 2019

Urbani Truffles for Dine Magazine

Vittorio Giordano, Vice President of Urbani Truffles USA had a conversation with Sara Waxman of Dine Magazine on the rising popularity of truffles, Urbani’s presence in Canada and Truffle Lab NYC. Read here: https://www.dinemagazine.com/in-conversation-with-vittorio-giordano-of-urbani-truffles/

31 january 2019

Urbani Truffles & Carlo Donadoni at SOBEWFF

Urbani Truffles & Chef Carlo Donadoni presents Salumeria 104 during SOBEWFF Best of The Best event at Fontainebleau Hotel on Friday, February 22nd.   The Fontainebleau Miami Beach sets the perfect stage with its own blend of Golden Era glamour and modern luxury to host this grand walk-around affair, featuring a cohort of critically-acclaimed chefs,… Read more »

18 october 2018

A special fundraising dinner for Spoons Across America

A special fundraising dinner for Spoons Across America “The Recipe for Healthier Children” with Chef John Karangis at DeGustibus Cooking School At Macy’s Herald Square.

13 october 2018

Truffle Takeover & Burger Bash at Bowery Hotel

Great evening at the Food Network & Cooking Channel New York City Wine & Food Festival. Truffle Takeover hosted by Jonathan Cheban and Burger Bash with amazing Rachael Ray! Huge shoutout to Michele Casadei Massari, Fabrizio Facchini, Lioni Latticini, Di Sano Group Srl & Chef Allison Fasano for being part of it!

4 october 2018

BID event with City Harvest

This year’s record-breaking BID raised enough to help feed more than 18,000 New Yorkers in need for an entire year!   Guests were immersed in a lively Havana Nights theme as they bid on once-in-a-lifetime experiences, enjoyed live entertainment, and sampled food and drinks from over 50 of New York City’s best chefs, restaurants, and mixologists,… Read more »

3 october 2018

Identity Goose Happy Hour

Celebrating Identità Golose – Chefs Happy Hour at the Truffle Lab NYC

26 september 2018

Newport Wine & Food Festival

Throwback to the Newport Wine and Foodf estival together with Verlasso Salmon and Creekstone Farms.