Information

Difficulty: Easy Product: Black Truffle 20 Minutes

Ingredients for 4 peoples

20 oysters
2 tablespoons unsalted butter
Flour
1 glass milk
A pinch of nutmeg
50 grams (about 2 oz) Emmental cheese
3 eggs
Breadcrumbs
Extra virgin olive oil to taste
Salt to taste
Pepper to taste
60 grams (2 oz) fresh or preserved black truffle