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Difficulty: Very Easy Product: White Truffle 40 Minutes
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Ingredients for 4 peoples

3 large potatoes (about 2 ½ pounds)
4 tablespoons extra virgin olive oil
1 tablespoon salt
½ teaspoon black pepper
2–4 tablespoons truffle oil
¼ cup chopped parsley
¼ cup grated parmigiano reggiano