Urbani Truffles Opens America’s First Truffle Lab in NYC

The world’s leading truffle purveyor Urbani Truffles recently opened its latest enterprise, Truffle Lab NYC, the first of its kind in the U.S.

The lab will serve as a test kitchen, tasting room, and creative space­––supplied by high-end design and kitchenware brands, including Listone Giordano, Agnelli USA, and Bormioli Rocco USA––with the intent to bring together truffle lovers in the Big Apple.

Led by culinary director Christine Berni-Silverstein, former Master Chef, “Season 5” finalist, the lab will host international culinary events, exclusive dinners, private events, and cooking demonstrations––all truffle-influenced, of course––as well as top chefs from all over the world showcasing their culinary creativity.

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