15 may 2015
For those of you who will be in Milan, do not miss the Organic Truffle Day tomorrow at Expo. The event is organized by Urbani Tartufi and will be held at the Parco della Biodiversità. There will be, obviously, a truffle menu and tastings.
29 october 2015
Paola Crema, a Roman sculptor internationally known, on the occasion of an event in her house in the center of Rome, exhibited her artwork matching some Urbani best seller products. Her “imaginary archeological world” encounters the elegance of the Urbani packaging in evocative compositions. During the event the hosts were offered, of course, truffle-based tastings.
22 october 2015
Urbani Truffles is a proud sponsor of the fourth annual “Culinary Masters” competition announced by Robb Report luxy magazine. The chefs are to prepare a series of six competition dinners that will be judged by some Robb Report editors and readers. Of course, the recipes will include truffles. The winner will be announced in January… Read more »
14 october 2015
From October 10th to 14th, Urbani Tartufi attended the international fair of Anuga 2015 in Cologne, a world leader among Food & Beverage fairs. On this occasion, apart from the most celebrated products of our line (the “Truffles Thrills”, the truffle oil, “The Truffle Grill”, the sauces) the brand new fettuccine pasta with Urbani truffled… Read more »
7 october 2015
Urbani Tartufi, Olio Monini, Solgenia e QFP. These are “the Greats” chosen by Panorama d’Italia (a series of events organized by the popular magazine in the most important cities of Bel Paese) to attend the convention that was held in Spoleto. Panorama’s Director, Giorgio Mulé, was present. The meeting was about the great companies who… Read more »
7 october 2015
He’s one of the few Italian chefs who was awarded 3 Michelin stars and his restaurant “Osteria Francescana” ranked 2nd in the list “The World’s 50 Best Restaurants Awards 2015”. We are talking about Massimo Bottura who, on the occasion of “Identità Golose” promoted by Eataly and held in New York City from September 30th… Read more »
6 october 2015
On Tuesday, September 27th, 2015, in the beautiful venue of the Urbani Truffle Academy, the Culinary Contest “Paolo Urbani” was presented. It is the fruit of the collaboration between Urbani Tartufi and the Università dei Sapori of Perugia and it was created in memory of the man who, along with his family, contributed making the… Read more »
14 september 2015
A parade of splendid cars reached Scheggino and Urbani Tartufi for the stage of the Pirelli World Challenge. From some Ferrari 458 Italia and California, to the Maserati Gran Turismo and Lamborghini Gallardo and Aventador, up to a McLaren 650S, these racing cars passed through the enchanting Valnerina valley to stop in Scheggino, Umbria. The… Read more »
28 august 2015
On the occasion of Expo 2015, do not miss the culinary events scheduled for the month of September at the James Beard American Restaurant at Seven Stars Galleria in Milan. Many American chefs will be there to offer their creations to all those who will come. The events start on September 1st and our American branch… Read more »
27 july 2015
A big event took place at the “Il Bastardo” restaurant in New York, with “Classic Italian Feast”, featuring the famous Chef Kristin Sollenne, specifically, the beautiful American chef studied a completely Made in Italy menu for the night, and the famous truffles by Urbani Truffles couldn’t but be on the menu; Urbani Truffles is Urbani… Read more »
22 july 2015
Together with the event of the year, Expo Milano 2015, Urbani Tartufi welcomed VéGé Group to its space inside the exhibition. The group, with over 1.700 points of sale (supermarkets, superstores, superettes, discount shops, specialized in cash & carry), widespread deployed all over the country, is one of the most important sales network for Italy…. Read more »
22 july 2015
A big event took place at the prestigious Grand Hotel & Spa Parco dei Principi in Rome, with a gorgeous evening dedicated to the wonderful world of truffles and to Urbani Tartufi. All the attending guests had the chance to taste every delicacies from the world-renowned Umbrian company.